Mahalaxmi Malt Products Private Limited
Faridabad, Haryana
GST No. 06AACCM9491N1ZS
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We are leading Manufacturer Malt Extract, that is widely appreciated by our clients for its quality standards. Our range is processed using quality ingredients and apt production facilities enable. We are known as leading Malt Extract Manufacturer In India. These are processed in 3 stages viz. Liquefaction of the germinated grain, washing, and filtering & evaporation.
Product Details:
| Color | Brown |
| Speciality | High in Protein |
| Cuisine | Indian |
| Packaging Size | pouch |
| Weight | normal |
| Packaging Type | box |
| Style | normal |
Mahalaxmi Malt Products Pvt Ltd was incorporated in the year 1998 by Mr M.L Bansal. This company is engaged in manufacturing optimum quality Barley Products such as Barley Malt Grain, Barley Malt Flour, Malt Extract, Malt Extract Powder, Malted Milk Food. From past 45 years Mr M.L Bansal is in the field of manufacturing these products and he is specialized in manufacturing MALTED MILK FOOD PRODUCTS. After giving his valuable services to all the industries in this field in India he incepted his own industry. It is his hard work and determination that has bought us where we stand today. Mahalaxmi Malt has always followed a path of honesty and stringent quality control checks. We always believe that by maintaining our quality and customer satisfaction we can progress towards better future. Excellent supervision and technology has helped us to achieve our goals and this motivates us for building new aims. Our most valuable asset, we believe is healthy and transparent relation which we maintain with our team and fellow co workers and we always appreciate the contribution of every member of our company
Product Details:
| Minimum Order Quantity | 100 Kilogram |
| Country of Origin | Australia, India |
| Cuisine | Indian |
| Packaging Type | box |
| Speciality | High in Protein |
| Brand | mahalaxmi |
| Brands | Mahalaxmi |
Barley Malt Extract
Mahalaxmi Malt Products Pvt Ltd was incorporated in the year 1998 by Mr M.L Bansal. This company is engaged in manufacturing optimum quality Barley Products such as Barley Malt Grain, Barley Malt Flour, Malt Extract, Malt Extract Powder, Malted Milk Food. From past 45 years Mr M.L Bansal is in the field of manufacturing these products and he is specialized in manufacturing MALTED MILK FOOD PRODUCTS. After giving his valuable services to all the industries in this field in India he incepted his own industry. It is his hard work and determination that has bought us where we stand today. Mahalaxmi Malt has always followed a path of honesty and stringent quality control checks. We always believe that by maintaining our quality and customer satisfaction we can progress towards better future. Excellent supervision and technology has helped us to achieve our goals and this motivates us for building new aims. Our most valuable asset, we believe is healthy and transparent relation which we maintain with our team and fellow co workers and we always appreciate the contribution of every member of our company
Product Details:
| Color | Brown |
| Speciality | High in Protein |
| Cuisine | Indian |
| Packaging Size | paper bags |
| Weight | standard |
| Packaging Type | box |
| Style | normal |
Product Details:
| Brand | mahalaxmi |
| Color | Brown |
| Speciality | Gluten Free |
| Cuisine | Indian |
| Packaging Size | standard |
| Weight | normal |
| Packaging Type | pouch |
Malt Paste
Mahalaxmi Malt Products Pvt Ltd was incorporated in the year 1998 by Mr M.L Bansal. This company is engaged in manufacturing optimum quality Barley Products such as Barley Malt Grain, Barley Malt Flour, Malt Extract, Malt Extract Powder, Malted Milk Food. From past 45 years Mr M.L Bansal is in the field of manufacturing these products and he is specialized in manufacturing MALTED MILK FOOD PRODUCTS. After giving his valuable services to all the industries in this field in India he incepted his own industry. It is his hard work and determination that has bought us where we stand today. Mahalaxmi Malt has always followed a path of honesty and stringent quality control checks. We always believe that by maintaining our quality and customer satisfaction we can progress towards better future. Excellent supervision and technology has helped us to achieve our goals and this motivates us for building new aims. Our most valuable asset, we believe is healthy and transparent relation which we maintain with our team and fellow co workers and we always appreciate the contribution of every member of our company
| Characteristics | Results |
| Quality | Fir for Human Consumption |
| Description | A Sweet Viscous, light brown colour liquid having an agreeable characteristic malty odour |
| Solubility | Almost completely soluble in cold water, more readily soluble in warm water |
| Taste | Characteristic Malt and Sweet Taste |
| Total Solid % | Min 80 |
| Ph of 10% aqueous solution | 5.5 to 6.3 |
| Reducing sugar % Minimum | 60 |
| (As hydrated Maltose) | |
| Acidity as % L.A. Max | 1.0 |
| Protien (dry basis) & Min. | 4.0 to 5.0 |
| Weight per ml at 20o C, gms Min | 1.39 |
| Colour E.B.C. | As per buyer requirement |
| Total Ash | 1.3% to 1.7% |
| Starch | Negative |
| Viscosity | 60,000 to 2,00,000 cp |
| Total Bacterial count/gm Max. | 10,000 |
| Yeast & Mould/gm Max | 100 |
| Coliform in 0.1gm | Nil |
| Staphylococcus Aureus | Nil |
| Salmonella Species | Nil |
| Glucose(gm/100gm) | 3.9-8.6 |
| Fructose(gm/100gm) | 0.4-2.0 |
| Sucrose(gm/100gm) | 0.7-2.0 |
| Maltose(gm/100gm) | 27.3-40 |
| Charcteristics | Results |
| Quality | Fit for human Consumption |
| Description | A Sweet Viscous, black colour liquid having an agreeable characteristic malty odour |
| Solubility | Almost completely soluble in cold water, more readily soluble in warm water |
| Taste | Characteristic Malt and Bitter Taste |
| Total Solid % | Min 80 |
| Ph of 10% aqueous solution | 3.8-5.0(varies with colour range) |
| Reducing sugar % Minimum | 60 |
| (As hydrated Maltose) | |
| Acidity as % L.A. Max | 2.5(varies with colour range) |
| Protien (dry basis) & Min. | 4.0 to 5.0(as per buyer requirement) |
| Weight per ml at 20o C, gms Min | 1.39 |
| Total Ash | 1.3% to 1.7% |
| Starch | Negative |
| Viscosity | 60,000 to 2,00,000 cp |
| Total Bacterial count/gm Max. | 10000 |
| Yeast & Mould/gm Max | 100 |
| Coliform in 0.1gm | Nil |
| Staphylococcus Aureus | Nil |
| Salmonella Species | Nil |
| Glucose(gm/100gm) | 3.9-8.6 |
| Fructose(gm/100gm) | 0.4-2.0 |
| Sucrose(gm/100gm) | 0.7-2.0 |
| Maltose(gm/100gm) | 27.3-40 |
| Amount Per Serving(20 Gram) | % Daily Values(20 Gram) | |
| 1 | Calories | 80 |
| Calories from Fat | 0 | |
| 2 | Total Fat (0 gm) | 0 |
| Saturated Fat (0 gm) | ||
| Transfat (0 gm) | ||
| 3 | Cholesterol (Omg) | 0 |
| 4 | Sodium(70mg) | 3 |
| 5 | Total Carbohydrates(17 gm) | 6 |
| Fibre(1 gm) | 4 | |
| Sugar(14 gm) | ||
| 6 | Protein (1 gm) | |
| Vitamin A | 20 | |
| Vitamin C | 40 | |
| Cacium | 5 | |
| Iron | 25 | |
| Thaimin | 40 | |
| Naicin | 40 | |
| Vitamin B12 | 200 | |
Additional Information:
We are known as renowned Malt Extract Paste. In order to fulfill the ever changing demands of our clients, we have been engaged in processing and supplying Malt Extract Paste. Dry Malt Powder is prepared from malt with the help of advanced technology of enzyme extracting, separating and vacuum-drying. Owing to their well solubility, high nutrition and full-bodied aroma, this Dry Malt Extract Powder is widely in many foods such as ice cream, bread, milk and pastry.
We are counted among the leading processors and suppliers of Liquid Malt . This extract is obtained through drying liquid malt extract with specially-designed machine. The extract is used as ingredient for various food products, which preparation is made by mixing dry material. Not overheated or fermented flavors, this has a pleasant and characteristic aroma, which is available in light brown color.
Product Details:
| Packaging Type | rags |
| Packaging Size | standard |
| Acidity | no |
| Ash Content | no |
| Color | white |
| Form | powder |